Chocolate Malt Milkshake
🍒 Be the first to rate this
My wife grew up going to an old-school soda fountain and has very strong opinions about malts, so making a Chocolate Malt Milkshake in the Ninja Slushi was a real test. Whole milk, chocolate syrup, a little heavy cream, and malted milk powder on the MILKSHAKE preset, and it comes out thick and creamy with that toasty malt flavor you can't fake. She took one sip and said it passed, which from her is basically a standing ovation. Don't skip the malted milk powder. It's the whole point, and without it you've just got chocolate milk that thinks it's a shake.
Your machine size
Slushi 64 oz (Standard) · quantities scaled ×1
💡 Serve within 30 minutes
High-fat dairy can churn into butter under long agitation. Dispense and enjoy soon after it's ready.
Ingredients
- Whole Milk32 oz
- Chocolate Syrup8 oz
- Heavy Cream6 oz
- Malted Milk Powder3 tbsp
- Whipped Creamoptional1 garnish
Makes ~50 oz
Directions
- 1Whisk the milk, chocolate syrup, cream, and malt powder until smooth.
- 2Make sure the malt powder fully dissolves with no lumps.
- 3Pour the mixture into the Slushi vessel below the fill line.
- 4Seal the lid and select the MILKSHAKE preset.
- 5Let it run until thick and creamy, about 40 minutes.
- 6Dispense and crown with whipped cream.
Ratings & Reviews
No ratings yetBe the first to rate and review this recipe!