Blue Raspberry Italian Ice

Directions

1. 1Stir together the water, blue raspberry syrup, and sugar until the sugar disappears.
2. 2Pour into a Creami pint below the max-fill line.
3. 3Freeze flat for about 24 hours.
4. 4Process the frozen pint on the ITALIAN ICE setting.
5. 5Expect a crumbly first spin; add a tablespoon of water and Re-spin until smooth.
6. 6Serve right away.

Tips

• Freeze your pint container flat for the full 16-24 hours so it freezes evenly; a partially frozen pint won't spin into creamy Italian ice.
• If your result comes out grainy or icy after spinning, add just a tablespoon of milk or water and re-spin to smooth it out.
• Use the Sorbet program on your Creami for the most authentic Italian ice texture rather than Ice Cream mode.

Variations

• Swap the blue raspberry syrup for cherry or lemon syrup and keep everything else the same for a different fruit flavor.
• Add 2 tablespoons of fresh lemon juice to the base before freezing to brighten the blue raspberry flavor and add tartness.
• Use half syrup and half fruit juice (like white grape or blueberry juice) instead of straight syrup for a lighter, less sweet version.

FAQ

Can I use a sugar substitute instead of granulated sugar?

Yes, you can swap in erythritol or monk fruit at a 1-to-1 ratio, though the texture may be slightly different since sugar helps the base freeze properly. Test your preferred substitute on a small batch first.

Why didn't my Italian ice freeze solid after 24 hours?

Your freezer may be too warm or the container wasn't sitting flat. Make sure your freezer is at 0 degrees F or below and the pint sits level on a flat shelf so the liquid freezes uniformly throughout.

How long does the frozen pint last in the freezer?

It stays good for up to 2 weeks; after that it may develop freezer burn or separate slightly. Keep it sealed or wrapped tightly in plastic wrap.

Can I make this less sweet?

Yes, reduce the syrup by 2-3 tablespoons and replace it with more water, then freeze and spin as normal. You'll get a lighter, more subtle blue raspberry flavor.

Nutrition

Per serving · makes about 2 servings · estimated