Cream & SlushFind
Spiked21+ Adults only

Elderflower Gin Cocktail

By Marty Cole Β· June 20, 2026

πŸ’ Be the first to rate this
⏱️ 40 min totalπŸ₯„ 5 min prep❄️ 35 min spin🌑️ 5 bars
CitrusBoozyFruityTangy
Elderflower Gin Cocktail

Pulled out this frozen Elderflower Gin Cocktail at a backyard get-together and my friend who claims she "doesn't like gin" had two. Elderflower liqueur softens the gin into something floral and a little tart, the grapefruit juice keeps it from getting perfumey, and the Ninja Slushi turns the whole thing into a crisp, sippable slush. It drinks like a fancy garden-party cocktail without you doing anything fancy. Add the tonic last and go light, since the bubbles fade fast once it's frozen. This is an adults-only pour, but it tastes deceptively gentle.

Your machine size

Slushi 64 oz (Standard) Β· quantities scaled Γ—1

Ingredients

  • Gin8 oz
  • Elderflower Liqueur6 oz
  • Grapefruit Juice12 oz
  • Tonic Water38 oz

Makes ~64 oz Β· est. 6.9% ABV

Directions

  1. 1Whisk the gin, elderflower liqueur, and grapefruit juice in a large pitcher.
  2. 2Slowly add the tonic water to retain as much carbonation as possible.
  3. 3Pour the mixture into the assembled Slushi container.
  4. 4Select the SPIKED SLUSH setting and allow the machine to run for 35 minutes.

Tips

  • Pour your base liquid at room temperature directly into the Slushi bowl, then let the machine do the work for 20-60 minutes without interruption.
  • If your slush turns out too icy or grainy, you likely used too much citrus juice; dial back the grapefruit to 3 ounces next time.
  • Stop the machine and taste around the 45-minute mark to check texture, since the final result depends on your machine's chill speed and your room temperature.

Variations

  • Swap the grapefruit juice for fresh lime juice and add a half ounce of Campari for a bittersweet twist.
  • Use elderflower tonic water instead of regular tonic and reduce the liqueur to 0.5 ounces so it stays balanced and not too sweet.
  • Replace half the grapefruit juice with fresh lemon juice for a more tart, summery drink that pairs better with the floral notes.

FAQ

Can I use bottled grapefruit juice instead of fresh squeezed?
Yes, bottled works fine and actually gives consistent results since there's no pulp to clog the tap. Just pick one without added sugar if you can find it.
How long can I store elderflower gin slush in the machine?
Once it reaches the right texture, you can leave it in the bowl for a couple hours, but quality drops after that as it separates and refreezes unevenly.
Why didn't mine freeze into slush texture?
The most common reason is your kitchen is too warm, so the bowl never gets cold enough. Try running the machine longer, or check that your machine's cooling element is working properly.
Can I make this less boozy or less sweet?
Reduce the gin to 1.5 ounces and the elderflower liqueur to 0.5 ounces, then add more tonic water to keep the volume up. Taste after 30 minutes and adjust to your preference.

Nutrition

Per serving Β· makes about 4 servings Β· estimated

185
Calories
0g
Protein
13g
Carbs
11g
Sugar
0g
Fat

Ratings & Reviews

No ratings yet

Leave a review

Your rating

Be the first to rate and review this recipe!

Marty Cole, recipe developer at Cream & Slush

Meet Marty Cole

I'm a home cook who got a little obsessed with the Ninja Slushi and Creami. I test every recipe in my own kitchen on a real machine, dial in the texture, and only post the ones my family actually finishes.

More about me β†’

More Spiked recipes

Browse all β†’