Fresh Strawberry Patch
🍒 Be the first to rate this
Strawberry season hit and I had a flat of berries going soft, so this Fresh Strawberry Patch became my excuse to use the Ninja Creami three days running. Mashing the strawberries instead of pureeing them leaves little fruit pieces that taste like actual summer, not pink syrup. The sweetened condensed milk keeps it creamy and stops the berries from freezing into ice chips. My daughter declared it 'the real strawberry one' and refused the store stuff after. Tip: mash, don't liquefy, and pat the berries a bit if they're super juicy so the base still freezes solid.
How it spins
Tip: freeze the pint on a level shelf for a full 24 hours. If the first spin looks crumbly, add a splash of milk and run Re-spin.
Ingredients
- Whole Milk0.75 cup
- Heavy Cream0.75 cup
- Sweetened Condensed Milk0.33 cup
- Fresh Strawberries, Mashed0.75 cup
- Vanilla Extract1 tsp
- Diced Strawberriesoptional0.25 cup
Directions
- 1Mash the strawberries to a chunky puree and stir them with the sweetened condensed milk.
- 2Whisk in the whole milk, heavy cream, and vanilla until well combined.
- 3Pour into a Creami pint under the max line, seal, and freeze flat for 24 hours.
- 4Process on the ICE CREAM preset, using a Re-spin with a little milk if needed.
- 5Make a well in the center, add the diced strawberries, and run the Mix-In program.
- 6Scoop and enjoy immediately.
Ratings & Reviews
No ratings yetBe the first to rate and review this recipe!